Poppy Seed Chicken
Serves 6
0 mins prep
0 mins cook
0 mins total
2 servings
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Remove chicken from bones and cut into desired sized pieces.
Add to a large bowl with sour cream and both cans cream of chicken.
Add in seasonings and mix well.
In a separate bowl add crushed Ritz, almonds, poppy seeds and melted butter.
Stir until everything is well combined.
Grease a casserole dish then add chicken mixture.
Pour crackers over top and spread evenly.
Cook for 30 min in a preheated 350° oven.
Eat as is or serve over rice or mashed potato’s. Enjoy!