Crispitos
Serves 12
30 mins prep
15 mins cook
45 mins total
Crispitos are hands down my kids favorite school lunch meal! This is my version of the popular school staple! They can be made by lightly frying in oil or if you want them a little healthier they can also be made in the air fryer. I'll give you instructions for both!
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Brown ground beef on medium heat.
While ground beef is cooking, combine taco seasonings.
Once ground beef is cooked through, add taco seasoning and stir well.
Add 1/4 cup water and allow to simmer down.
Add a couple spoonfuls of taco meat to each flour tortilla and roll as tightly as possible.
On medium heat, in a 12" fry pan add enough bacon grease or oil to cover the bottom easily.
Cook each crispito on all 4 sides starting seam side down until golden brown.
Place on a cooling rack and serve with favorite quest for dipping!
If air frying, follow the same process but lightly spray with cooking spray and cook for 10 min at 400 degrees.
