Chopped Cheese Subs
Serves 4
10 mins prep
20 mins cook
0 mins total
Chopped Cheese is one of those sandwiches that just puts a smile on your face. This is my version on a sub roll that makes this messy but delicious recipe a little easier to enjoy!
2 servings
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Toast sub rolls in bacon grease or butter on low medium heat and set aside adding 4 slices American cheese to each.
Add some bacon grease and cook down onion in a pan or on griddle for about 5 min on medium heat.
Brown ground beef and mix with onion.
Season with SPG and W sauce...
Add 4 slices American cheese and allow to melt then combine with ground beef.
Add evenly to sub rolls.
Top with lettuce, tomato, and burger sauce if desired and enjoy!
