Cajun Shrimp and Sausage Bites
Serves 40
20 mins prep
10 mins cook
30 mins total
I made these cajun shrimp and sausage bites for the super bowl but they are perfect anytime you wanna impress guests! Here is how I made them!
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Get grill or oven heated to approx 400 degrees.
Cut sausage into pieces approx same width as shrimp.
Use a toothpick to pierce shrimp, go through sausage, and through other side of shrimp.
Season both sides with cajun seasoning.
Once grill is to temp add all ingredients for sauce into pan and allow to melt, then stir to combine until smooth. Feel free to do this on the stovetop, just have next to grill when cooking shrimp.
Place shrimp/sausage bites on wire rack, then on grill over direct heat.
Close lid and allow to cook approx 90 seconds then open lid and brush sauce on.
Flip and brush sauce on other side.
Cook an additional 1-2 min then remove.
Allow to cool then enjoy!
